@Jorsh
Yes, saw that in your bio. 😀

English-speaking kitchen aid in #Cuba would be some kind of alternate reality, wouldn't it? 😉

As I hadn't seen the term:

"Habanero pepper is a very hot chile pepper that is a favorite among people who enjoy spicy food. Among the most common chile peppers, it's the spiciest and one that adds a brilliant heat to food (and drinks) without burning your taste buds."

thespruceeats.com/what-are-hab

@HistoPol @Jorsh They are spicy enough that the skin on your hands can burn afterward from cutting them up, unlike other commonly eaten peppers.

@hosford42 I love the flavor of habaneros. I go out of my way to get jellies with habanero instead of jalapeño. @HistoPol @Jorsh

@AlliFlowers @HistoPol @Jorsh Serranos are my favorite, flavor-wise, but I do like habaneros too. Thai reds are pretty close in flavor to serranos, but hotter. Planning to plant some this spring.

@AlliFlowers @HistoPol @Jorsh Basil is something I want to grow, but haven't yet. One of my favorites. Currently having my first luck ever with ginger & turmeric. Not sure how long that will last, though. lol I'm very much a novice gardener, and don't have much time to invest, either.

@hosford42 I have had amazing luck with basil. It just grows itself. I’ve got two varieties growing in buckets in the back yard. @HistoPol @Jorsh

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